Soy Cheese Bento Cake 豆乳芝士便当蛋糕
S$14.00Price
Soy sponge layered with fresh soy cheese cream
豆乳蛋糕搭配豆乳芝士奶油
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- Store in the chiller at 0-5°C.
- Cake can be kept for 1-2 days when refrigerated.
- For the best taste, enjoy on the same day!
- 需0-5°C冷藏保存
- 冷藏可保存1-2天
- 当天吃口感最佳哦
